A Medieval Feast by Aliki
Food and Feasts in the Middle Ages by Imogen Dawson
Medieval Feasts and Banquets by Tehmina Bhote
The Original Mediterranean Cuisine by Barbara Santich
The Medieval Kitchen by Redon, Sabban, and Serventi
Discussion:
Foods native to Europe
Importance of presentation in banqueting
Foods for special feast days
Activity:
Medieval feast! (greatly reduced)
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